

Our Egusi Soup Nigeria recipe is rooted in family tradition. We toast and blend Nigerian melon seed soup base, then simmer it with spinach, peppers, spices, and your choice of protein.
The result is hearty Nigerian Egusi soup that is rich, slightly nutty, and deeply satisfying, especially when you pair it with fufu or rice. If you have been searching for Egusi soup with spinach Nigeria style, or want Fort Wayne Egusi with protein that tastes like it came from a Nigerian kitchen, this bowl delivers comfort in every scoop.
Half pan with beef or chicken :$110.00
Full pan with beef or chicken: $200.00
Call for price for egusi soup with goat meat.